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Goat Grilled
Tender, bone-in goat pieces seasoned with aromatic West African spices and marinated for several hours before being grilled over high heat to lock in juices and develop a beautifully charred, flavor-packed exterior. Goat is a beloved protein across West Africa and the diaspora — prized for its depth of flavor. MayaMoyo's grilled goat is especially popular for Nigerian, Togolese and Cameroonian community events across the DMV. A single platter serves 8 to 12 guests. Pairs perfectly with jollof rice or eba.
Quantity:
1
West African Catering in the DMV
MayaMoyo Dishes delivers this dish and more to events across the greater Washington area. Click your city to learn more: