Macedonian Salad

A creamy, vibrant vegetable salad made with diced potatoes, carrots, peas and green beans, bound together with a rich mayonnaise dressing and topped with sliced boiled eggs for a classic presentation. MayaMoyo's Macedonian salad is a crowd-pleasing side dish that balances perfectly against the bold, spiced flavors of a West African catering spread. A popular choice for corporate lunches and mixed-crowd events where guests appreciate both African and intercontinental options. Half-pan serves 10 to 15 guests as a starter or side.